• Ingredients:
  • ☆ 1 cauliflower
  • ☆ 3 sliced bacon
  • ☆ 1 glove garlic, cut into thinly slice
  • ☆ 1 tbsp vegetable oil
  • ☆ salt and pepper

☆ Fried Cauliflower with Bacon(カリフラワーのベーコン炒め) ☆

Good Afternoon Everyone. I hope everyones week is going great and looking forward to the weekend. Well, today’s Japanese Recipe is called Fried Cauliflower with beacon.  I make this recipe once in awhile, cause the supermarket near where we live rarely carries cauliflower.  So when they have it on hand I usually buy it and make the dish for the family.

Well, Let’s start getting our ingredients ready to make our Fried Cauliflower with beacon dish.

Direction:

1. Trim the cauliflower and cut into bite-size pieces, then, boil briefly and drain on sieve. Cut the bacon into 2cm wide pieces.

2. Heat the oil in a frying pan, add the garlic and fry over a low heat. When the becomes to good smell, add the bacon and fry until crispy.

3. Add the cauliflower,  and stir-fry , season with salt. Arrange it on plate, sprinkles the black pepper, and serve immediately.

This Recipes Serves 4 people.  There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう～^^/~~

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