• Ingredients:
  • ☆ 150g ground beef
  • ☆ 1/4 white radish
  • ☆ 2 tbsp sesame oil
  • ☆ 1 tbsp soy sauce
  • ☆ 200 cc dashi stock
  • ☆ 3 tbsp sugar
  • ☆ 2 tbsp soy sauce

☆Simmered Ground beef and White radish(大根のそぼろ煮) ☆

Good Morning Everyone,

Im on the way to work now, I will be back later tonight to finish up this blog.  Have a great weekend.

Direction:

1. Cut the white radish, into slice and thick rectangles.

2. Heat the oil in a pot, and stir- fry the ground beef, and add soy sauce and leave it until lightly parched.

3. Add the white radish and continue to stir- fry, add the dashi stock, sugar, and soy sauce prch until the stock is gone and let stand cool. Serve in a bowl and sprinkle with SANSHO pepper your taste.

This Recipes Serves 4  people. There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう～^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which FREE to you for coming by and reading my Japanese CookingRecipes. Thank you..