• Ingredients:
  • ☆ 1 grapefruit
  • ☆ 1 mango
  • ☆1 banana
  • ☆ 1 tbsp lemon juice
  • ☆ 1 tbsp honey
  • ☆ 20 leaves spearmint
  • ☆ chili pepper
  • ☆ pepper

☆Fruit Salad(フルーツサラダ) ☆

Good morning everyone.  Hope that everyone is having a great week so far.  We been having great spring weather for the pass couple, and today BAM!!  Back to the cold and rain days of a weird winter, it’s suppose to be spring.lol

Well, todays Cooking Japanese  Style is a simple recipe called Fruit Salad or フルーツサラダ in Japanese.  My family just loves this dish when the fruits are not so expensive at the supermarket or fruit stands near where we live.  I make this when the kids have their friends over the house on the weekends or when I’m n the mood of eating fruits. Enjoy

Let see what fruits we will need to make our Fruit Salad.  You can also add fruits that you like to this recipe also.

Direction:

1. Peel the mango and cut into small bite-size pieces, cut the banana and grapefruit into same size of mango, and sprinkle the lemon juice on top the banana. Chop the spearmint leaves into mince.

2. Put the grapefruit, mango, and banana in a bowl, add the honey and minced spearmint and dress well, and finally, sprinkle th chili pepper and pepper on top, and mix briefly.

This Recipes Serves 2 people. There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう~^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which FREE to you for coming by and reading my Japanese CookingRecipes. Thank you..