- Ingredients:
- ☆150g flour
- ☆ 100 butter( should be softened)
- ☆ 80g granules sugar
- ☆ 30g sliced almond
- ☆ 20 dried blueberries
- ☆ 2 bananas( cut into roughly bite size)
☆Banana Crumble(バナナクランブル) ☆
Good Afternoon Everyone.. I’m a little bit of a rush today, I will post this now and add more comments for this recipe when I get home from work. Have a great day, see you all later..
Direction:
1. Place the butter in a bowl, knead until soften with wooden spoon, add the sugar and mix well, add sifted flour, and knead gently.
2. Mould dough into a ball, crush with your hands, and add the sliced almond and blueberry and mixing.
3. Preheat the oven to 190℃, line the oven sheet with bake dish, and put the bananas, and dough on top of bananas. Bake for about 20 min.
This Recipes Serves 2 people. There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう~^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which is FREE to you for coming by and reading my Cooking Japanese Style. Thank you..
















I like banana flavor in desserts.This banana crumble seems sweet in taste and I will make this recipe with my dinner in weekend.I like this as it is easy recipe.
I love banana crumble, they are one of my faves in the whole world. This one doesn’t look like much but I’m sure it’s just deceiving. There are a lot of deserts that is not much to look at but is good.
Bananas & blueberries together with almonds…oh my…now that is very inviting. I love anything with banana and/or blueberries.
Thank you so much…I will be trying this recipe out today~
Good work. Two Thumbs Up. Hope we can exchange link http://www.jr041283.com please visit my blog once in awhile. Thanks.
.-= jr041283´s last blog ..I am in the star. =-.
Hi Naoko, just blogwalking. Nice site you have and I intend to try this recipe. Thanks