Comments on: Fried Oyster with Miso Butter(牡蠣の味噌バター炒め)

By: endy cooks & eats

endy cooks & eats — Fri, 23 Jul 2010 11:53:12 +0000

pls share more bout seafood… thx

By: endy cooks & eats

endy cooks & eats — Fri, 23 Jul 2010 11:49:52 +0000

I loooove oyster!!! I’m really crazy for seafood.. oyster n mussel r my fave!

By: Cynthia

Cynthia — Wed, 14 Apr 2010 07:40:00 +0000

I wonder why it is considered a winter dish? I mean is there any difference between a summer and a winter dish? And with what wine should it be served?
Cynthia´s last blog ..Florida Motorcycle Insurance | Florida Motorcycle Accident Lawyer

By: lengka

lengka — Wed, 31 Mar 2010 18:29:36 +0000

Such a nice blog, now, I found a new atmosphere here and you have a nice info to share, I really like this, and hope you’re always happy to share this every single day, thanks alot for your information, I’ll bookmark this and share to all my friend for dropping at here, have a nice day…

By: Michelle | Large Format Posters

Michelle | Large Format Posters — Wed, 17 Mar 2010 23:55:14 +0000

I think this one has a lot of calories seeing as it makes use of oyster and butter. But I feel that this would be delicious. Things with butter are yummy and I love oysters.