- Ingredients:
- ☆ 4 banana
- ☆ 2 tbsp butter
- ☆ 2 tbsp balsamic vinegar
- ☆ 2 tbsp honey
- ☆ 1 tbsp dried raison
- ☆ Vanilla Ice cream
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Yum! It’s very interesting to have bananas cooked the Japanese style!
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That looks absolutely amazing! I love recipes that mix fruit with something unexpected like balsamic vinegar. My husband would not let me prepare any recipe that had add combinations so my task is now to prove that I am not the only person who would make a recipe that includes fruit, balasamic vinegar and maybe even black peppar….
I looooove japanese food and will visit your blog soon again!!! my mom is japanese so I have some ideas of how to cook some dishes!!!
Thanks!
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Sounds like something I’d love! Yum!
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Amazing dessert! Strange for me that vinegar taste good with honey!
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This looks so delectable! I like the contrast of sour balsamic vinegar with the sweet bananas and honey. Can’t wait to try it!