- Ingredients:
- ☆ 200g (4-5 ) scallop
- ☆ 1/3 bunch rape
- ☆ 1/2 long green onion
- ☆ flour
- ☆ 1 egg, beaten
- ☆ 1 cup flour
- ☆ 3/4 cup cold water
- ☆ vegetable oil for deep- fry
- ☆ salt
- ☆ lemon
☆Deep-Fried Scallop and Rape(ホタテと菜の花のかき揚げ)☆
Direction:
1. Cut the scallop in 4 equal pieces. Cut the rape and long green onion into 2㎝ lengthwise pieces. Put the scallop, rape, and long green onion in a bowl and add the little of flour and toss.
2. Combine the beaten egg, flour, and cold water and add the scallop, rape, and long green onion in a bowl, and mix briefly.
3. Heat the oil to 180℃ and deep fry to until crispy ( bite- size pieces)
This recipe Serves 4 people. There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう～^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which is FREE to you for coming by and reading my Cooking Japanese Style. Thank you..
