- Ingredients:
- ☆ 1 bunch asparagus
- ☆ 2 tbsp peanut cream
- ☆ 1 tbsp soy sauce
- ☆ pepper
☆Green Asparagus with Peanuts Cream(アスパラのピーナッツクリーム和え) ☆
Direction:
1. Cut off the bottom part of asparagus and 2㎝ lengths pieces. Boil the asparagus and let stand cool
2. Put the peanut cream, soy sauce, and pepper in a bowl and mix well. Add the asparagus and toss.
This recipe Serves 4 people. There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう~^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which is FREE to you for coming by and reading my Cooking Japanese Style. Thank you..
















Such a simple dish and yet so delicious for us vegans! Thanks!