Red and White Salad(紅白なます/おせち料理)
December 29, 2009 by Naoko
Filed under 100 Challenge, Dressing, Recent Post, Salad, Vegetables
☆Red and White Salad(紅白なます/おせち料理) ☆
Good Afternoon everyone, Just counting down the days of 2009. Hope that this was a great year for everyone and that 1010 will be even greater for us all. I got the next 3 days off with the family and we may go and do some shopping later today.
Todays Japanese Cooking [...]
Asparagus with MENTSUYU Dressing(アスパラガスの揚げびたし)
October 10, 2009 by Naoko
Filed under 100 Challenge, Dressing, Vegetables
☆Asparagus with MENTSUYU Dressing(アスパラガスの揚げびたし) ☆
Good Morning Everyone. The sun has final come out and it’s a beautiful weekend here in Japan. Today Japanese Cooking Recipe is a side dish called Asparagus with Mentsuyu Dressing. A very delicious side dish to go with any Main dish. I recommend try this recipe when you have a fish [...]
Cucumber with Miso Dressing(きゅうりのみそもみ和え)
October 5, 2009 by Naoko
Filed under 100 Challenge, Dressing, Vegetables
☆Cucumber with Miso Dressing(きゅうりのみそもみ和え)☆
Good Morning Everyone, hope everything is going well for you. Well it looks like a Super Typhoon will be coming our way in the next couple days. Glad to be off from work too. Today’s Japanese Cooking Recipe is a Japanese Side dish, I have been getting a lot of emails asking [...]
Sesame Dressing(胡麻ドレッシング)
September 27, 2009 by Naoko
Filed under 100 Challenge, Dressing
☆ Sesame Dressing(胡麻ドレッシング) ☆
Good Morning Everyone, Another weekend has gone by and starting of a new week. It’s a little bit over cast and a nice breeze blown. Today’s Japanese Cooking Recipe is called Sesame Dressing or 胡麻ドレッシング in Japanese. I figure I mix up my recipe and add some dressing recipe. This is a very [...]
How to make Japanese “Basic Dashi Stock”
☆Basic Dashi Stock☆
Ohayo gozaimasu minasan(Good Morning Everyone). Today’s recipe is “How to make a Basic Dashi Stock”. Very easy to make and always used in making Japanese Cooking Dishes. Let’s get started with what we need to make the Dashi Stock.
Ingredient:
☆ 40 g konbu kelp
☆ 60 g dried bonito flakes
☆ 2000 cc water
Now that we [...]
Kaeshi(Special Blend of Soy Sauce)
June 24, 2009 by noreply@blogger.com (Naoko)
Filed under Dressing
Here’s a Special Blend Soy Sauce Called “Kaeshi”. If you like Soy you will like this one. Here’s what we need to make this Kaeshi.
Ingredients:
☆ 1 cup of mirin (sweetened Japanese sake)
☆ 1 cup of sugar
☆ 1 liter of soy sauce
☆ empty bottle of container you want to keep the kaeshi in.
Directions:
First add [...]
Soy Sauce Dressing
April 16, 2009 by noreply@blogger.com (Naoko)
Filed under Dressing
Here’s a dressing we like to use for salads, very easy to make. Here’s what we need to get started.
Ingredients:
☆ 1 cup of E.V. olive oil
☆ 1/2 cup of Soy sauce
☆ 1/3 cup of vingar (For Sushi)
☆ 5 tbsp of grind seasame
☆ 1 tbsp of dry parsley
☆ 1 tbs of powder paprika
☆ dry onion
☆ dry garlic
☆ ginger powder
☆ 1 pinch of sugar
☆ salt and pepper
Now [...]


I'm happily married for 8 years and have 5 lovely children. I'm from Japan as my husband is from Hawaii. I love learning new things, share new ideas, making new friends, and most of all love blogging. 














