Monday, March 15, 2010

Most Common Nigiri Sushi.

March 10, 2010 by Naoko  
Filed under Fish, Recent Post, Seafood, Shell Fish, Sushi

Here’s a three part series list of Nigiri Sushi you will find in most Sushi Restaurants and Sushi bars.  In these first series I will list what you will most likely to find in most Sushi Restaurants and Sushi Bars.  The list that I have made is based in Japan Restaurants and Bars.  You may have [...]

White Radish and Scallops Salad(大根とホタテのサラダ)

March 9, 2010 by Naoko  
Filed under Recent Post, Salad, Seafood, Shell Fish

☆White Radish and Scallops Salad(大根とホタテのサラダ) ☆
Good Afternoon Everyone, have a great day so far?  I thought my day was going great until, our rice cooker stopped working.  We had this for over 10 years and it finally died on us this morning.  Looks like I have to go shopping for a new one today.  I [...]

Shrimp and Tomato Curry(エビトマトカレー)

March 8, 2010 by Naoko  
Filed under Others, Recent Post, Seafood, Shell Fish

☆Shrimp and Tomato Curry(エビトマトカレー) ☆
Good Morning Everyone, how is everyones day going so far.  Today I took the day off, due to a stiff neck for the pass few days.  Last night didn’t help much as we went to a Tachinomiya(stand up bar), one of my hubbies favorite places to go drinking.  I got to [...]

Steam Crab dumpling(かにシューマイ)

February 13, 2010 by Naoko  
Filed under 100 Challenge, Others, Recent Post, Seafood, Shell Fish

☆ Steam Crab dumpling(かにシューマイ) ☆
Good Morning Everyone, its Valentines Day.  Did your special one give you something special today?  Here in Japan we celebrate Valentines Day a little weird, from what my hubby does in the States.  Usually the girls or women give the chocolates to the person they like or love, but in our [...]

Steamed fish with Mustard Sauce(煮魚のマスタードソース)

January 21, 2010 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Steamed fish with Mustard Sauce(煮魚のマスタードソース) ☆
Good Morning Everyone, I hope that your week has been great.  As mines has been a rough one, looking forward to the weekend here and forgetting what had happen and starting fresh again.  I have done all my visit for Entrecard and Adgitize, finally back on track with my site. [...]

Seafood Paella(シーフードパエリア)

January 9, 2010 by Naoko  
Filed under 100 Challenge, Recent Post, Seafood, Shell Fish

☆Seafood Paella(シーフードパエリア)☆
Good Morning Everyone, I hope that you are having a great weekend.  Today is a very quite morning here, the kids are busy doing their homework and the hubby is on the other computer finishing up some paper work.
Todays Japanese Cooking Recipe is called Seafood Paella or シーフードパエリア in Japanese.  This is a very [...]

Simmered Amberjack and White Radish(ぶり大根)

January 8, 2010 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Simmered Amberjack and White radish(ぶり大根) ☆
Ingredients:
☆ 2 fillets amberjack
☆ 300g white radish
☆ 1 ginger rhizome
☆ ware used for washing rice
☆ 2 cup dashi stock
☆ 1 1/2 tbsp sugar
☆ 1 tbsp mirin
☆ 2 1/2 tbsp soy sauce
Direction:
1. Cut the white radish into about 2-3㎝, boil in water in which the rice has been washed, let stand [...]

Amberjack Teriyaki(ぶりの照り焼き)

January 3, 2010 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Amberjack Teriyaki(ぶりの照り焼き) ☆
Good Morning Everyone, hows your week going so far?  Things are great here, the kids go back to school this Friday as well as the hubby.  I got the all day shift day, so will be leaving in bit for work.
Todays Japanese Cooking Recipe is called Amberjack Teriyaki orぶりの照り焼きin Japanese.  This makes a [...]

Seafood Spring Roll(シーフード春巻き)

December 23, 2009 by Naoko  
Filed under 100 Challenge, Recent Post, Seafood, Shell Fish

☆Seafood Spring Roll(シーフード春巻き) ☆
Good Morning Everyone, It’s Christmas Eve here and it looks like we will not have a White Christmas in my area. (Sob sob)  Oh well, we will still have a great Christmas eve any way.
Todays Japanese Cooking Recipe is called Seafood Spring Roll or シーフード春巻き in Japanese.  This is a little different [...]

Salted-Grilled Horse Mackerel(鯵の塩焼き)

December 13, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Salted-Grilled Horse Mackerel(鯵の塩焼き) ☆
Good Morning Everyone, the new week has come as we say good bye to another quick weekend.  This weekend has been quite here and not much to report from here as its gets colder and colder.
Todays Japanese Cooking Style is called Salted-Grilled Horse Mackerel or 鯵の塩焼き in Japanese.  This is one of [...]

Sake Steamed Clams( あさりの酒蒸し)

December 10, 2009 by Naoko  
Filed under 100 Challenge, Recent Post, Seafood, Shell Fish

☆Sake Steamed Clams( あさりの酒蒸し) ☆
Good Morning Everyone, yet another week gone by and the 2009 year is coming close as well as Christmas.  Well, this is my 100th Recipe Post for 100 Days Entry today.  It’s been a well worth Challenge and hard work too, but will not stop my daily posting though.  So I hope [...]

Steamed Whole Alfonsino(金目鯛の姿蒸し)

December 8, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Steamed Whole Alfonsino(金目鯛の姿蒸し) ☆
Good Afternoon Everyone, Sorry I’m posting this alittle late today.  I had a very busy morning here and I just finished.  Hope that everyone is having a great week so far.  Today Japanese Style Cooking is called Steamed Whole Alfonsino or 金目鯛の姿蒸し in Japanese.  This is a very tasty dish that the [...]

Seared Skipjack Tuna(かつおのたたき)

December 1, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Seared Skipjack Tuna(かつおのたたき) ☆
Good Morning Everyone, Hope you are having a great week so far.  Another day off today with the hubby.  Going to be working a little bit on the site and make some changes before the year ends and start the New Year Fresh.  Also my 100 Recipe for 100 Days is almost [...]

Sashimi Cube Tuna(まぐろの角造り)

November 28, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Sashimi Cube Tuna(まぐろの角造り) ☆
Good Morning Everyone, Thanks to everyone who has come by daily to see my daily Japanese Style Cooking Recipes.  I hope that you are all having a great weekend.  We are planning to stay in doors today due to the cold and cloudy weather we have today.   So I have to [...]

Boiled Squid( さっぱりイカ)

November 6, 2009 by Naoko  
Filed under 100 Challenge, Recent Post, Seafood

☆Boiled Squid( さっぱりイカ)☆
Good Morning Everyone, I hope everyone weekend is going great.  I got the early morning shift so I have to write this now before I have to leave for work.  Today’s Japanese Cooking Recipe is called Boiled Squid or さっぱりイカ in Japanese.  This is great with beer and when you have guest over [...]

Mentaiko with Sesame oil(明太子のごま油和え)

October 29, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Mentaiko with Sesame oil(明太子のごま油和え) ☆
Good Morning Everyone, It’s a beautiful day here in Japan and another week has come and gone.  I hope everyone has a great weekend to come.  Today’s Japanese Recipe is called Mentaiko with Sesame oil or 明太子のごま油和え in Japanese.  This is very delicious side dish and goes great with alcohol.
Here are just [...]

Grilled Dried horse mackerel(鯵の干物)

October 22, 2009 by Naoko  
Filed under 100 Challenge, Fish, Seafood

☆Grilled Dried horse mackerel(鯵の干物) ☆
Good Morning Everyone, I hope that everyone is doing well today.  Nothing new to report thats interesting here in Japan.  Well, today’s Japanese Cooking Recipe is called Grilled Dried Horse Mackerel or 鯵の干物 in Japanese.  My hubby just loves eating this and it’s very delicious too.  I would conceder this be [...]

Simmered Sardine with Sesame Vinegar(鰯のごま煮)

October 21, 2009 by Naoko  
Filed under 100 Challenge, Fish, Seafood

☆Simmered Sardine with Sesame Vinegar(鰯のごま煮) ☆
Good Morning Everyone, I hope that everyone is doing well.  It been a great week so far, we are going to try some new stuff for the site to see how things work out.  I will explain more in my Update Post later today.  Today’s Japanese Cooking Recipe is called [...]

Scrambled Egg with Young sardine Rice(卵そぼろとしらすご飯)

October 12, 2009 by Naoko  
Filed under 100 Challenge, Fish

☆Scrambled Egg with Young sardine Rice(卵そぼろとしらすご飯) ☆
Good Morning Everyone. Hows everyone doing today?  Today’s Japanese Cooking Recipe is called Scrambled Egg with Young Sardine Rice or 卵そぼろとしらすご飯 in Japanese.  This recipe could be a side dish for dinner or a small portion of breakfast.  This is very easy to make and simple. I hope you enjoy [...]

Fried Noodles with Short-Necked Clams(あさりの焼きそば)

October 4, 2009 by Naoko  
Filed under 100 Challenge, Seafood, Shell Fish

☆Fried Noodles with Short-Necked Clams(あさりの焼きそば) ☆
Good Morning Everyone, I hope everyone had a great weekend.  Today’s Japanese Cooking recipe is called Fried Noodles with Short-Necked Clams.  This is a very tasty main course dish and also easy to make.  If you can’t obtain clams you may substitute it with any other shell fish. Enjoy.
Let’s get started [...]

Fish and Chips (フィッシュ&チップス)

October 2, 2009 by Naoko  
Filed under 100 Challenge, Fish, Seafood

☆Fish and Chips (フィッシュ&チップス) ☆
Ingredients:
☆ 300g white fish fillet
☆ 100g flour
☆ 1/4 tsp salt
☆ 3/4 cup beer
☆ 6 potato
☆ vegetable oil
☆ salt, pepper, lemon juice
Direction:
1. Place the flour, salt, and beer in a bowl, and whisk with foamy and let stand for 30 min in a refrigerate.
2. Cut the potato into wedge cut,and soak in [...]

Grilled Mackerel(鯖の香味焼き)

September 20, 2009 by Naoko  
Filed under 100 Challenge, Fish, Seafood

☆ Grilled Mackerel(鯖の香味焼き) ☆
Good Afternoon Everyone, Yet another sunny day in Japan today.  We are planning to have a picnic later this afternoon with some of the neighbors.  So I have to make some lunch and snacks for the outing.  Well, today’s Japanese Recipe is called Grilled Mackerel, since I haven’t post any fish [...]

Top 10 Favorite Japanese Foods in Japan!!

August 10, 2009 by Naoko  
Filed under Chicken, Meats, News, Seafood, Sushi, Vegetables

This pass week I took a serve of 100 people, and asked them “What are your Top Ten Favorite Japanese Foods?” I gather all the information from all 100 people and came up with this list for you all. Now this list not just the people that live in Osaka, where I’m from. It’s from [...]

Braised Alfonsino(Kinme- dai nitsuke)

August 9, 2009 by Naoko  
Filed under Fish, Seafood

☆Braised Alfonsino(Kinme- dai nitsuke)☆
Here’s a tasty Japanese dish called “Kinme-dai Nitsuke” or Brasied Alfonsino in English. Our family would like to eat this fish often but the supermarket near us rarely carries this fish. I have to send my hubby to the fish market which is a couple hours away by train. lol Well, I [...]