Thursday, March 18, 2010

Most Common Nigiri Sushi.

March 10, 2010 by Naoko  
Filed under Fish, Recent Post, Seafood, Shell Fish, Sushi

Here’s a three part series list of Nigiri Sushi you will find in most Sushi Restaurants and Sushi bars.  In these first series I will list what you will most likely to find in most Sushi Restaurants and Sushi Bars.  The list that I have made is based in Japan Restaurants and Bars.  You may have [...]

Steamed fish with Mustard Sauce(煮魚のマスタードソース)

January 21, 2010 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Steamed fish with Mustard Sauce(煮魚のマスタードソース) ☆
Good Morning Everyone, I hope that your week has been great.  As mines has been a rough one, looking forward to the weekend here and forgetting what had happen and starting fresh again.  I have done all my visit for Entrecard and Adgitize, finally back on track with my site. [...]

Simmered Amberjack and White Radish(ぶり大根)

January 8, 2010 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Simmered Amberjack and White radish(ぶり大根) ☆
Ingredients:
☆ 2 fillets amberjack
☆ 300g white radish
☆ 1 ginger rhizome
☆ ware used for washing rice
☆ 2 cup dashi stock
☆ 1 1/2 tbsp sugar
☆ 1 tbsp mirin
☆ 2 1/2 tbsp soy sauce
Direction:
1. Cut the white radish into about 2-3㎝, boil in water in which the rice has been washed, let stand [...]

Amberjack Teriyaki(ぶりの照り焼き)

January 3, 2010 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Amberjack Teriyaki(ぶりの照り焼き) ☆
Good Morning Everyone, hows your week going so far?  Things are great here, the kids go back to school this Friday as well as the hubby.  I got the all day shift day, so will be leaving in bit for work.
Todays Japanese Cooking Recipe is called Amberjack Teriyaki orぶりの照り焼きin Japanese.  This makes a [...]

Salted-Grilled Horse Mackerel(鯵の塩焼き)

December 13, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Salted-Grilled Horse Mackerel(鯵の塩焼き) ☆
Good Morning Everyone, the new week has come as we say good bye to another quick weekend.  This weekend has been quite here and not much to report from here as its gets colder and colder.
Todays Japanese Cooking Style is called Salted-Grilled Horse Mackerel or 鯵の塩焼き in Japanese.  This is one of [...]

Steamed Whole Alfonsino(金目鯛の姿蒸し)

December 8, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Steamed Whole Alfonsino(金目鯛の姿蒸し) ☆
Good Afternoon Everyone, Sorry I’m posting this alittle late today.  I had a very busy morning here and I just finished.  Hope that everyone is having a great week so far.  Today Japanese Style Cooking is called Steamed Whole Alfonsino or 金目鯛の姿蒸し in Japanese.  This is a very tasty dish that the [...]

Seared Skipjack Tuna(かつおのたたき)

December 1, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Seared Skipjack Tuna(かつおのたたき) ☆
Good Morning Everyone, Hope you are having a great week so far.  Another day off today with the hubby.  Going to be working a little bit on the site and make some changes before the year ends and start the New Year Fresh.  Also my 100 Recipe for 100 Days is almost [...]

Sashimi Cube Tuna(まぐろの角造り)

November 28, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Sashimi Cube Tuna(まぐろの角造り) ☆
Good Morning Everyone, Thanks to everyone who has come by daily to see my daily Japanese Style Cooking Recipes.  I hope that you are all having a great weekend.  We are planning to stay in doors today due to the cold and cloudy weather we have today.   So I have to [...]

Mentaiko with Sesame oil(明太子のごま油和え)

October 29, 2009 by Naoko  
Filed under 100 Challenge, Fish, Recent Post, Seafood

☆Mentaiko with Sesame oil(明太子のごま油和え) ☆
Good Morning Everyone, It’s a beautiful day here in Japan and another week has come and gone.  I hope everyone has a great weekend to come.  Today’s Japanese Recipe is called Mentaiko with Sesame oil or 明太子のごま油和え in Japanese.  This is very delicious side dish and goes great with alcohol.
Here are just [...]

Grilled Dried horse mackerel(鯵の干物)

October 22, 2009 by Naoko  
Filed under 100 Challenge, Fish, Seafood

☆Grilled Dried horse mackerel(鯵の干物) ☆
Good Morning Everyone, I hope that everyone is doing well today.  Nothing new to report thats interesting here in Japan.  Well, today’s Japanese Cooking Recipe is called Grilled Dried Horse Mackerel or 鯵の干物 in Japanese.  My hubby just loves eating this and it’s very delicious too.  I would conceder this be [...]

Simmered Sardine with Sesame Vinegar(鰯のごま煮)

October 21, 2009 by Naoko  
Filed under 100 Challenge, Fish, Seafood

☆Simmered Sardine with Sesame Vinegar(鰯のごま煮) ☆
Good Morning Everyone, I hope that everyone is doing well.  It been a great week so far, we are going to try some new stuff for the site to see how things work out.  I will explain more in my Update Post later today.  Today’s Japanese Cooking Recipe is called [...]

Scrambled Egg with Young sardine Rice(卵そぼろとしらすご飯)

October 12, 2009 by Naoko  
Filed under 100 Challenge, Fish

☆Scrambled Egg with Young sardine Rice(卵そぼろとしらすご飯) ☆
Good Morning Everyone. Hows everyone doing today?  Today’s Japanese Cooking Recipe is called Scrambled Egg with Young Sardine Rice or 卵そぼろとしらすご飯 in Japanese.  This recipe could be a side dish for dinner or a small portion of breakfast.  This is very easy to make and simple. I hope you enjoy [...]

Fish and Chips (フィッシュ&チップス)

October 2, 2009 by Naoko  
Filed under 100 Challenge, Fish, Seafood

☆Fish and Chips (フィッシュ&チップス) ☆
Ingredients:
☆ 300g white fish fillet
☆ 100g flour
☆ 1/4 tsp salt
☆ 3/4 cup beer
☆ 6 potato
☆ vegetable oil
☆ salt, pepper, lemon juice
Direction:
1. Place the flour, salt, and beer in a bowl, and whisk with foamy and let stand for 30 min in a refrigerate.
2. Cut the potato into wedge cut,and soak in [...]

Grilled Mackerel(鯖の香味焼き)

September 20, 2009 by Naoko  
Filed under 100 Challenge, Fish, Seafood

☆ Grilled Mackerel(鯖の香味焼き) ☆
Good Afternoon Everyone, Yet another sunny day in Japan today.  We are planning to have a picnic later this afternoon with some of the neighbors.  So I have to make some lunch and snacks for the outing.  Well, today’s Japanese Recipe is called Grilled Mackerel, since I haven’t post any fish [...]

Braised Alfonsino(Kinme- dai nitsuke)

August 9, 2009 by Naoko  
Filed under Fish, Seafood

☆Braised Alfonsino(Kinme- dai nitsuke)☆
Here’s a tasty Japanese dish called “Kinme-dai Nitsuke” or Brasied Alfonsino in English. Our family would like to eat this fish often but the supermarket near us rarely carries this fish. I have to send my hubby to the fish market which is a couple hours away by train. lol Well, I [...]

Japanese Recipe Called Salmon Teriyaki

July 15, 2009 by noreply@blogger.com (Naoko)  
Filed under Fish, Seafood

Here’s a Japanese Recipe called Salmon Teriyaki. This will be tonight dinner, since I got the day off from work and since we haven’t had fish in awhile. This dish is easy to make and a great small dinner for the family. So let’s get started with what we need to make [...]

Healthy Tuna Salad

June 1, 2009 by noreply@blogger.com (Naoko)  
Filed under Fish, Salad, Seafood

Here’s a very Healthy Recipe called Tuna Salad. This was submitted by one of my friends in the neighborhood. Her name is Yumiko. It’s very easy and simple to make, so let’s get started with what we need to make the dish as well as the dressing.
Ingredients:
☆ 200g of tuna
☆ 150g of [...]

Lomi Salmon

March 24, 2009 by noreply@blogger.com (Naoko)  
Filed under Fish, Seafood

Here’s a recipe I got from our trip to Hawaii last month. We don’t have dishes like this in Japan, but I think people here will like this. It’s a Hawaiian dish called Lomi Salmon.
Here’s what you need to get started.
☆ 3 or 4 big pieces of Fresh Salmon (Note: the photo of the [...]