Garnished Sushi with Tuna(ツナちらし寿し)
☆Garnished Sushi with Tuna(ツナちらし寿し) ☆ Ingredients: ☆ 160g (2 small can) can tuna ☆ 3 cups rice ☆ 3 tbsp sesame ☆ 2 eggs ☆ 2 cucumber ☆ 1/2 fish cake ☆ 1/2 pack radish sprout ☆ salt and pepper (for eggs) ☆ 1 tsp vegetable oil (for eggs) For Vinegared rice: ☆ 6 tbsp [...]
More Nigiri Sushi
March 18, 2010 by Naoko
Filed under Articles, Recent Post, Sushi
Hello again everyone here is Part Two of Three for my Nigiri Sushi Article. In this part, I will introduce more Fish Nigiri Sushi that you may only find in Sushi Bars or only in Japan. The Nigiri Sushi that only can be found in Japan is due to that you only can find that [...]
Most Common Nigiri Sushi.
March 10, 2010 by Naoko
Filed under Articles, Fish, Recent Post, Seafood, Shell Fish, Sushi
Here’s a three part series list of Nigiri Sushi you will find in most Sushi Restaurants and Sushi bars. In these first series I will list what you will most likely to find in most Sushi Restaurants and Sushi Bars. The list that I have made is based in Japan Restaurants and Bars. You may have [...]
Rope Blossom Chirashi Zushi(菜の花のちらし寿司)
March 6, 2010 by Naoko
Filed under Recent Post, Sushi
☆Rope Blossom Chirashi Zusi(菜の花のちらし寿司) ☆ Good Afternoon Everyone, hope that you are having a great weekend. Looks like the Sakura Flowers(Cherry Blossom) will be blooming within the next couple weeks. Looking forward to be taking new photos to add to my collection and to the site. I think its time to be adding some New [...]
Kinira Sushi (黄にら寿司)
March 4, 2010 by Naoko
Filed under Recent Post, Sushi
Kinira Sushi (黄にら寿司) Good Afternoon Everyone, Hows is everyone week going so far. I’m looking forward to the weekend and I hope you are too, but a rainy weekend. I wanted to share this today, cause we don’t have this in our Prefecture(Osaka). We were watching this show on TV last night and they were [...]
Hand-Rolled Sushi Balls(手まり寿司)
November 23, 2009 by Naoko
Filed under 100 Challenge, Recent Post, Sushi
☆Hand-Rolled Sushi Balls(手まり寿司) ☆ Good Afternoon Everyone, Another chilly afternoon here in Japan. I forgot to write something before I posted this recipe today. I think it’s the weather..lol Today’s Japanese Cooking Recipe is called Hand-Rolled Sushi Balls or 手まり寿司 in Japanese. This just another way to make enjoy sushi with a different type of [...]
How to make: Japanese Spring Chirashi-Zushi
☆ Spring Chirashi-Zushi ☆ Good Afternoon everyone. Here’s another Japanese Sushi Recipe called Spring Chirashi Zushi. We usually make this during spring, but anytime is fine if you have a party or a family gathering. You can use this as a guide and you can add your favorites to it. My kids always helps me [...]
How to make Stuffed Sushi Pocket(Inari Zushi)
☆Stuffed Sushi Pockets☆ Ohayo minasan, Here’s another sushi recipe called Sushi Pockets or Cone Sushi. This recipes is very simple to make. This is great when going a hiking trip, to the beach, or to the park. Well, let’s get stated with what we need to make our Pocket Sushi. Ingredient: ☆ 2 cup sushi [...]
Top 10 Favorite Sushi in Japan!!
Here’s the Top 10 Favorite Sushi in Japan. I took a survey from 100 people and asked them what’s your favorite Sushi. And this was my results from the survey taken. 1. Maguro Sushi Is at the Top at the number 1 Spot. This was no doubt that this was going to be number from the [...]
Top 10 Favorite Japanese Foods in Japan!!
This pass week I took a serve of 100 people, and asked them “What are your Top Ten Favorite Japanese Foods?” I gather all the information from all 100 people and came up with this list for you all. Now this list not just the people that live in Osaka, where I’m from. It’s from [...]
How to make: Japanese Temaki Zushi
☆Hand Rolled Sushi (tenaki zushi)☆ Konnichiwa mina san(Good Afternoon everyone) Todays Recipes is How to make Japanese Hand Rolled Sushi(Tenaki Zushi). I have made easy step to make your own with the family. During the summer vacation, kids love to make this with there friends. Once you get the hang of making your own, you can [...]
Sushi: How to make Garnished Sushi (chirashi zushi)
August 3, 2009 by noreply@blogger.com (Naoko)
Filed under Articles, Sushi
☆Garnished Sushi (chirashi zushi)☆ Ohayogozaimasu(Good Morning), Today’s Japanese Sushi recipes is called Garnished Sushi or Chirashi Zushi. This maybe kinda long to make, but the out come will be worth the wait. My kids had fun making this with me and the love eating it after we were done. Some how we forgot to leave [...]
Sushi: Making Nigiri-Sushi
August 1, 2009 by noreply@blogger.com (Naoko)
Filed under Sushi
☆Nigiri-Sushi☆ Here’s how to make Japanese Nigiri-Sushi. This may take some practise as it’s not so easy as it looks. So take your time and have fun with the kids this summer making sushi. Since the kids are on summer vacation now we plan to make this on the weekend, cause the hubby is also [...]
Making Japanese: Sushi Roll (Maki Zushi)
July 30, 2009 by noreply@blogger.com (Naoko)
Filed under Sushi
☆Sushi Roll (Maki Zushi)☆ Konnichiwa mina san,(Hello everyone). I have been getting alot of request on make Sushi rolls. So the next couple weeks I will be concentrating on getting some Sushi Roll recipes up for everyone to learn. So we hope you enjoy and have fun making them, let’s get started on what we [...]
How to make Vinegared Rice (Sushi Rice)
July 26, 2009 by noreply@blogger.com (Naoko)
Filed under Articles, Sushi
How to make Vinegared Rice (Sushi Rice) Hello everyone, today Japanese recipe is Vinegared Rice. It’s pretty hard to make so I tried to add detailed photos for the recipe. This is one of Japanese traditional dishes made during a special holiday or event. This is just a basic recipe with just vinegar, we usually [...]

I'm happily married for 8 years and have 5 lovely children. I'm from Japan as my husband is from Hawaii. I love learning new things, share new ideas, making new friends, and most of all love blogging. 


















