Deep-Fried Prawn (エビかつ)
☆Deep-Fried Prawn(エビかつ)☆ Direction: 1. Cut the prawn into mince. Put it in a bowl, add beaten egg, flour, salt and pepper and mix well. 2. Shape the prawn… Read More »
Simmered Seafood 魚介のワイン煮
☆Simmered Seafood(魚介のワイン煮) ☆ Good Morning Everyone, hope that your weekend went great. It looks like it’s clear up a little this afternoon, but with heavy showers maybe tonight…. Read More »
Seafood Paella シーフードパエリア
☆Seafood Paella(シーフードパエリア)☆ Good Morning Everyone, I hope that you are having a great weekend. Today is a very quite morning here, the kids are busy doing their homework… Read More »
Top 10 Favorite Japanese Foods in Japan!!
This pass week I took a serve of 100 people, and asked them “What are your Top Ten Favorite Japanese Foods?” I gather all the information from all… Read More »
Braised Alfonsino(Kinme- dai nitsuke)
☆Braised Alfonsino(Kinme- dai nitsuke)☆ Here’s a tasty Japanese dish called “Kinme-dai Nitsuke” or Brasied Alfonsino in English. Our family would like to eat this fish often but… Read More »
